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FRIDAY NIGHT

The fun will start on Friday as everyone arrives. Get to the hotel at 3pm sharp, check into your room and then come join for the group for a fun meet and greet to get the weekend started! 

We will have fantastic music, delicious food and brilliant cocktails, mocktails, water and wine - whatever you fancy. 

Then there will be a fun filled dinner in Lulu's restaurant. The Executive Chef that will be cooking has worked in the best hatted restaurants in Sydney,  in Michellin star restaruants around the world, and we stole him from the helm of the Sofitel Group International where he was their Executive Chef for the whole group. But on this weekend, he will be curating a world class food experience over three days for YOU!

This night is about catching up, having fun, good music, great food, maybe a cheeky drink if you're in the mood and more surprise fun on the night!

And YES its all on the house.
(you don't need to pull out your wallet until after dinner on Saturday night, you know the drill!) 

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